ALL INCLUSIVE GUIDED OFF-PISTE AND BACKCOUNTRY SKI SAFARI TO THE TARENTAISE VALLEY IN FRANCE

The Tarentaise valley has everything to seduce in love with long descents on powder snow. Indeed its privileged location in the heart of the Northern Alps, close to the Italian border. The high altitude of its ski areas, guarantees an exceptional snow cover from December to May!

Level 1 / 5

2100€

Price: 2100€

Valid until: 15/11/2022

2100€

Price: 2100€

Valid until: 15/11/2022

Valid until: 15/11/2022

Val-Thorens - Courchevel - Méribel - Les Ménuires - Les Arcs - Montchavin - La Rosière - La Thuile

Explore on skis the many virgin and wild ritineraries of the Haute-Tarentaise valley preserved by the Vanoise National Park.

A star safari allows you to choose a new destination every day depending on the ski conditions and this is the best option to be in the right place at the right time. Discover the Haute Tarentaise valley in the most beautiful way by skiing descents of 1500 to 2200 meters vertical on the wild and preserved slopes of the largest ski resorts in the world.

For this ski safari, we will stay at the hotel l’Alpin in Landry. It is ideally located about 15 minutes from 4 of the ski resorts of this circuit. Those who wish to regain warmth and conviviality after a day full of powder will not be disappointed…

A night at the Lac du Lou mountain hut at 2035 meters high, located in front of the resort of Les Ménuires and just below Val-Thorens, will bring a touch of authenticity to this tour. Situated in an unspoilt valley on the shore of a mountain lake with a magical view, this is a warm and comfortable refuge that was completely renovated in 2017.

Map_star-ski_safari-Tarentaise
 

What you will do during your trip

You will ski off-piste à la carte for a weekend, 3, 4, 5 or 6 days.

Realizing beautiful descents from 1500 to 2200 meters vertical drop.

Discovering all the potential of the wild mountains of the Vanoise National Park and its surroundings.

Taking the opportunity to sleep in a mountain hut.

And have a drink with the locals while tasting their culinary specialties made with local products.

Frequently asked questions

Frequently asked questions

The 9V guides use and recommend backcountry skis from 95 mm to 120 mm wide, depending on your size. Fitted with pin-type touring bindings with ski stops, these skis are fairly light, allowing you to ski with ease and save your legs in all types of snow. We recommend 4-hook freerando boots with 60° of travel.

Nop, we rather be slackcountry skiing. Slackcountry or sidecountry skiing is a mix of classic freeride/powder skiing with one or more short walks on foot or with skins from the top of the lifts. The aim is to quickly reach the beautiful powdery, trackless slopes, even when it hasn’t snowed for a long time. The emphasis is on the pleasure of the descent rather than the effort of the ascent.
Slackcountry skiing is THE powder guarantee!

TRAVEL BAG AND SKI BAG
As we travel by plane, boat, car or minibus, space is often at a premium. So it’s best to keep your luggage small and easy to carry. We advise you to travel with a soft duffel bag with wheels, a soft ski sleeve without wheels and a separate ski boot bag.

BACKPACK (25 / 35 liters with carrying strap for skis) for the day’s essentials:
– warm down jacket at the bottom of the bag,
– goggles with a screen for bad weather,
– neck warmer against wind, cold, powder and sun,
– high-protection sun cream for face and lips,
– spare gloves if you fall down a lot, or mittens if you’re afraid of the cold,
– thermos flask if it’s cold or camel bag if it’s mild,
– dried fruit, chocolate, energy bars,
– survival blanket, shovel and probe.

CLOTHING
You’ll spend a lot more time in ski clothes than in après-ski gear.
At any time of year, the weather can be fine and mild, or extremely cold, snowy or rainy.

Make sure you wear weather-appropriate clothing: During a snowstorm, skiing is fantastic in the forest. Pack an extra layer of clothing in your daypack to adapt to any changes in temperature. Temperatures vary with altitude, on the order of 10°C per 1000 meters. As a result, the difference in temperature between the valley and the summit can vary by 20° or more with the effect of the wind.

If you’re properly equipped, you’ll enjoy skiing whatever the weather. We ski in all weathers.

If you have an avalanche transceiver, we advise you to bring it with you. If it’s an old model, it’s a good opportunity to check that it’s working properly, and to practice with it. If it’s brand new, it’s important to use it as often as possible to familiarize yourself with its operation. Regular training is the only way to be efficient when you need it! If you don’t have a transceiver, please let us know on the registration form and we’ll provide you with one when possible.

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Program

A DAY SKIING AT VAL-THORENS – LES MÉNUIRES: A night at the Lac du Lou mountain hut located between the Carron peak and the Pointe de la Masse allows you to discover an ideal area for off-piste skiing in the 3 Valleys area …

A DAY SKIING AT LES ARCS – PEISEY – VILLAROGER: It is on this area that you will find the ski itineraries with the greatest vertical, up to 2200 mts of descent on wild slopes, either by going down to Villaroger from the Aiguille Rouge 3200 mts high or the Grand Col 3000 mts high, or on the high valley of Peisey.

A DAY SKIING AT SAINTE-FOY-TARENTAISE: Another anthological day of skiing in perspective to discover the magnificent north face of Foglietta and its surroundings.

A DAY SKIING AT LA PLAGNE – MONTCHAVIN: We have time to enjoy the immense Paradiski area with its grandiose itineraries including the descent of the north face of Bellecôte starting at 3200 mts high.

A DAY SKIING AT LA ROSIERE – LA THUILE (ITALY): The opportunity to take a tour in Italy by the off-piste routes from the top of the new Montvalezan chairlift or to take the helicopter in La Thuile to drop off on the Ruitor glacier from where we descend on the French side by a beautiful route of 2200 mts of vertical drop.

The program is subject to change depending on the conditions on the ground and the fitness of the participants.

Hotels and Huts

Hotel image 9 Vallées

Hotels and Huts

HOTEL L’ALPIN: Relaxation and comfort are the key words of the 15 rooms of the hotel l’Alpin. The restaurant of the hotel l’Alpin offers a tasty cuisine that mixes with malice, tradition and modernity. The chefs Benjamin and Laurent offer you regional specialties but also invite you to travel. The menu is based on fresh, seasonal produce, with a daily menu and a menu featuring a choice of wines selected by their wine merchant “Les Vignerons des Grésilles”. The buffet breakfast is made with fresh products and highlights local Savoyard products, especially local producers.

LAC DU LOU MOUNTAIN HUT: Rehabilitated in 2017 it is a modern, functional and pleasant to live in while preserving the authenticity of the place. As soon as you arrive there, all you have to do is relax in the warmth by the stove with a drink. Ideal for retracing your ski day while waiting for the meal. Dormitories are equipped with comforters. Disposable covers will be at your disposal. Don’t forget your towel if you want to take a hot shower.

Not included Included

9V GUIDES

Full time supervision for 6/7 people by a UIAGM / IFMGA mountain guide or a fully certified ski guide specialist of the region.

LIFT PASSES

6 days ski pass for all the ski resorts we cross.

ACCOMMODATION

Half-board for 7 nights.

– 6 nights at the Hotel L’Alpin, in a double room with buffet breakfast and gourmet dinner.

– 1 night at the Lac du Lou mountain hut, with breakfast and typical meal based on local products.

SAFETY GEAR

You don't have the famous avalanche beacon, shovel, probe triptych? We can lend it to you. If you have your own safety equipment bring it!
RESCUE EQUIPMENT

Each guide will have all that is necessary for the safety of his group in his rucksack.

Not included Not included

RESCUE INSURANCE

Compulsory for all trips. A good contract covers mountain rescue, transport to the nearest hospital and repatriation. Check your personal insurance contract which may include this risk.
TRIP INSURANCE

Considering the costs incurred, this insurance is strongly recommended. A personal contract can be subscribed individually. The cancellation to be covered may be the cancellation of the stay or the refund of the remainder of the stay in the event of an interruption. Check your credit card policy. Payment by credit card, Visa Premier or Gold MasterCard, may provide cancellation insurance.
TRANSPORTATION

Personal car.

SINGLE ROOM

For snorers or simply to be more comfortable!
BACKCOUNTRY / SIDECOUNTRY SKIS

For this safari ski, the 9V guides recommend and use skis of 100 mm wide under the foot, equipped with touring bindings, climbing skins and ski crampons for hard snow.
AVALANCHE AIR BAG RUCKSACK

Sophisticated backpack designed to prevent burial in an avalanche.
LUNCHES

Often group members will pool their money for lunch.
DRINKS

Often group members will pool their money for wine at the dinner table.

HELISKIING

Optional drop off by helicopter at the Ruitor 3486 meters high.

Meeting point

Hotel L'Alpin - Chemin de l'Ancienne Mairie, 73210 Landry, France

Geneva (GVA) or Lyon (LYS) airports are both about the same distance from the hotel.

Follow ALBERTVILLE / MOUTIERS / BOURG ST MAURICE and approximately 6.3 km before arriving at Bourg St Maurice you will see the junction for Landry on your right. The hotel is located in the center of Landry.

To Bourg St Maurice terminus station. Free shuttle connection to Landry.

Buy your bus ticket for Bourg Saint Maurice and from Bourg bus station take the free shuttle to Landry.

– Daily connection from Geneva airport.
– Connection from Lyon airport only on weekends.

Click here for more information:https://www.altibus.com/en/?gd=GENEVE%20Aéroport

Information

 

SKI SAFARI “À LA CARTE”

Possibility to book this ski safari for a weekend or 3, 4, 5 or 6 days depending on your availability.

PARKING LOT FOR YOUR PERSONAL CAR

You can park your personal car in front of the hotel l’Alpin.

CULINARY SPECIALTIES FOR THE GRAND PICNIC 9V

Don’t forget to bring some specialties from your region. They will be pooled to form a large buffet for the first lunch. Whether at home or elsewhere, these specialties must be transportable in your backpack and consumable without cooking. This buffet is generally grandiose.

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